01 Feb Mercato Coperto Via Albinelli, Modena
Everything was grinning in the hues of ripeness. That seems to be what Modena, and her surrounding swathes of farmlands and cottages, does best: nurturing her world-famous produces to their optimum maturity, before exhibiting them only in their brightest and most flavoursome. And where the populace of Modena, Emilia-Romagna and, indeed, far beyond Italy have come to swoon over the likes of balsamic vinegar and Parmigiano Reggiano – parmesan cheese – is a modest, neoclassically-fenced indoor market by the name of Mercato Albinelli.
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